Find here cooking meat recipe steps and methods for cooking delicious Broiled Meat Recipe. After reading the recipe methods and actions, you can cook Masu Recipes yourself in your home. This Nepali cooking tip for Broiled Meat Recipe is not hard to cook. Make a delicious broiled meat recipe and have it. Masu is a top-rated recipe in Nepal.
Masu is one of the favorite dishes among non-vegetarian Nepalese people.
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How to Cook Broiled Meat Recipe
ingredients for how to cook Broiled Meat Recipe
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- 2 lbs of lean meat
- 2 tsp salt
- 1/2 tsp pepper
- 2-inch piece of fresh ginger
- 6 cloves of garlic
- 1 tsp cumin powder
- 2 tbsp oil
- 1/2 tsp chili powder
Process for how to cook Masu
- Cut meat into strips, about 1 inch thick.
- Broil well, then cut into squares.
- Grind ginger and garlic.
- Mix it with meat and knead well.
- Then add salt, pepper, red chili, cumin powder, and oil.
- Mix well by kneading.
- Serves 4.
Note: Mustard seed oil is preferred.
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More photos are available on photos.imnepal.com
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